Located in Maryland, Catering the finest cuisines from West Africa sourced from top quality seasonal ingredients,
featuring a high percentage of local and organic products.
We consider Lagos Kitchen to be a truly “West-African” restaurant honoring many different cooking traditions and
interpreting them with our unique creative vision.
Punctual service is our #1 priority. Our goal is to provide customers with a delightful catering experience that offers total peace of mind and foods that will delight your taste buds. Because delicious food is very important to us we are passionate about making delicious food, we will always use fresh, high quality ingredients with flavorful herbs and spices to prepare the kind of food that we are proud to serve our friends and families. We pride ourselves in keeping our food as healthy as possible while still maintaining optimal taste and richness.
Although some of our ingredients are locally sourced here in the United States, for orders requiring a more authentic Nigerian flavor, we strive to acquire our ingredients from the motherland.